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Warth-Schröcken Tourismus - Angela Schwarzmann

Savour the cuisine.

Pure indulgence in Warth-Schröcken.

Experience unforgettable moments of delight in Warth-Schröcken that rival the thrilling sports activities. Alongside breathtaking alpine sports opportunities, a diverse culinary scene awaits you, pleasing every palate.

From traditional Walser specialties to exquisite game dishes and the finest cheese delicacies from the region, you’ll find true taste experiences that harmoniously complement the alpine surroundings. In Warth-Schröcken, every bite becomes a feast for the senses, and every meal transforms into a highlight of your journey.

Discover the culinary side of the Alps and treat yourself – a banquet for connoisseurs awaits you.

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Wolfegg - Café - Bistro.

Indulge in a delicious meat or cheese fondue and enjoy convivial moments in a cosy atmosphere.

Please note: Pre-order by 6:00 pm the day before is required to ensure everything is freshly prepared for you.

Opening hours
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Restaurant / Bar Holzschopf.

Indulge in the hearty Walser raclette! Enjoy a selection of the finest specialties: juicy pork belly, smoked ham, Kaminwurzen sausages, and smoked salmon. (Pre-order for 2 or more people | Price: €23.90 per person)

Also, look forward to special cheese fondue evenings with exclusive rum tastings on 11 and 18 December 2024, starting at 7:00 pm.

Opening hours
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Berghaus Schröcken.

Enjoy our homemade roast pork with dumplings and cabbage every Friday from 6:00 pm to 8:00 pm – the perfect way to end the day in a cosy atmosphere. For all vegetarians, we offer a delicious alternative: a trio of dumplings, just as hearty and tasty.

Opening hours
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Ski- und Wanderhotel Jägeralpe.

Hot Stone & Fondue Evenings
The Jägeralpe invites you to cosy fondue and hot stone evenings every day. In the rustic atmosphere of the Walserstube, guests can enjoy regional specialties such as cheese spaetzle and homemade pastries. By pre-order, fondue and hot stone dishes are the perfect choice for a relaxed evening. For more information and the menu, visit www.jaegeralpe.at.

Culinary Advent
On 14 December 2024 and 17 December 2024 from 3:00 pm, visitors can enjoy baked apples with vanilla sauce, accompanied by hot mulled wine or children’s punch. Perfect for a warm-up after an active winter’s day. Price: €14 (excluding drinks).

Traditional Fare at Its Finest
On 18 December 2024 from 6:00 pm, the Jägerstube will feature special Alpine pork dishes, including crispy pork roast and pork belly marinated in honey. The menu will be accompanied by selected beers from the Egger Brewery. Advance booking recommended.

Finest Creations – Advent Exhibition
From 12 December 2024 to 24 December 2024, an Advent exhibition will be held daily from 8:00 am to 10:00 pm. Visitors can discover handmade angels, nutcrackers, vases, woodwork, and colourful acrylic paintings – perfect for finding unique Christmas gifts.

Opening hours